Tag Archives: Difficulty- Easy
Chicken Enchiladas
The Unreal Universe A Book on Physics and Philosophy “For thinking laymen.” Ingredients: (about 6 ) 1 Can Campbell’s cream of chicken 8 Ounce of sour cream 1 Medium size onion sautéed 2 Cups chopped cooked chicken 1 Cup … Continue reading
Posted in Chicken
Tagged Cheese, Chicken, Difficulty- Easy, Enchiladas, Food, Onion, Sour Cream, Tortillas
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Pizza Dough & Focaccia Dough
The Unreal Universe A Book on Physics and Philosophy “For thinking laymen.” Ingredients: 1 Cup 2 Tablespoons of Warm Water 2 Tablespoons of Oil 2 Teaspoons of Yeast 1 Teaspoon of Salt 1 Teaspoon of Sugar 3 Cups of Flour … Continue reading
Pavlova
The Unreal Universe A Book on Physics and Philosophy “For thinking laymen.” Ingredients: 2 Eggs 1/2 Cup of Sugar Fresh Whipping Cream Fresh fruit of your choice Directions: Whisk the whites until stiff and dry. Gradually whisk in half the sugar … Continue reading
Posted in Desserts
Tagged Cream, Dessert, Difficulty- Easy, Eggs, Fruit, Meringue, Valentine's day Dessert
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Creamy Tomato Soup
Ingredients: (serves 6) 4 Tablespoons (1/2 stick) butter 2 Tablespoons olive oil 1 Medium onion, chopped Coarse salt and ground pepper 1/4 Cup all-purpose flour 3 Tablespoons tomato paste 2 Sprigs fresh thyme (or 1/2 teaspoon dried thyme) 2 Cans … Continue reading
Posted in Soup
Tagged Carrots, Chicken Broth, Cream Of Chicken, Difficulty- Easy, Freezing Directions, Onion, Soup, Thyme, Tomato
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Roast Asparagus with Crispy Prosciutto
Ingredients: (4 servings) 20 Fine Asparagus Spears Trimmed 4 Prosciutto Slices 1 Small Handful of Fresh Basil Leaves Olive Oil Salt Ground Pepper Directions: Preheat oven to 375. Put the asparagus in a roasting pan and drizzle with the olive oil. Sprinkle … Continue reading
Posted in Prosciutto
Tagged Asparagus, Basil, Cheese, Difficulty- Easy, Fresh Bread, Lettuce, Prosciutto, Sandwich, Tomatoes
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What’s for Dinner?
Do you ever feel like you always end up eating the same few thinks? Some times it feels that way for me. I wanted to change up a little bit, so I went in search for a chicken recipe that … Continue reading
Posted in Chicken
Tagged Celery, Chicken, Chow Mein, Difficulty- Easy, Hawaiian Haystacks, Main Dish, Onions, Rice
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South African Scones
This recipe comes from a book that my mother-in-law gave me when she came back from visiting family in South Africa. I use this recipe every time I make a English breakfast or brunch. The scones taste great when topped … Continue reading
Posted in Biscuits
Tagged Breakfast, Brunch, Difficulty- Easy, Flour, Food, Milk, Scones, South African Recipe
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My Favorite Brownies
Ingredients (Serving 12-15) ¾ Cup Butter 1½ Cup Sugar 2 Teaspoon Vanilla 3 Eggs ¾ Cup All-Purpose Flour ½ Cup Cocoa Powder 1 Teaspoon Baking Powder A Pinch of Salt 3 Oz Chopped Pecans or Walnuts (Optional) Diresctions: Preheat oven … Continue reading
Posted in Desserts
Tagged Brownies, Cake Like Brownies, Chocolate, Cocoa Powder, Desert, Difficulty- Easy, Pecans, Walnuts
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Carrot Cup Cakes or Cake
Ingredients ( Makes 12 Cup Cakes or One Cake) 1 cup granulated sugar 1/3 cup vegetable oil 2 tablespoons orange juice 1 teaspoon pure vanilla extract 2 large eggs 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon ground … Continue reading
Artichokes and Leeks Pasta
Ingredients: (4 servings) 1Pound of Pasta( I would suggest long pasta) 2 Medium Leeks ( White and green parts only) 2 1/2 Once Jar of Artichoke Hearts (Drained) 3 Tablespoons of Olive Oil 1 Tablespoon of Fresh Lemon Juice 3 … Continue reading
Posted in Pasta
Tagged Artichokes, Artichokes Hearts, Difficulty- Easy, Leeks, Lemon Juice, Long Pasta, Parmesan Cheese, Pasta
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